#FreshFriday // September 16
Friday, you beauty! We hope everyone had a great week and is gearing up for a fun weekend. We're totally noticing the dip in temperature, which for the most part we are liking, however, if you want to hold on to the summer heat as long as possible check out these #SummerStateOfMind stories and of course read on for this week's #FreshFriday! Why Being A Sommelier May Make You Less Susceptible To Alzheimer's (Eater)
We have a whole load of respect for Sommelier's (for obvious reasons), but also because one of our rockstar clients, Laurel Shaffer of Laurel Whole Plant Organics, is trained in this area. New studies are showing that sniffing wine all day may have its health benefits in the neurodegenerative department. Sommelier's brains respond to smells differently than your average folk, which means they are more resistant to diseases like Alzheimers and Parkinsons. Sign us up?
Road Tripping Just Got So Much Healthier (Well+Good)
When it comes to road trip pit stops, health food isn't exactly what comes to mind. That's all about to change with Salad & Go, a drive-through dining concept based in Arizona that has chia puddings, superfood smoothies, and protein packed peanut butter wraps (just to name a few). Road trip to Arizona, anyone?
#NYFW, a time when the streets of New York City really do become a catwalk and the glamorous fashion trends are not just limited to the shows. We are loving all of the #StreetStyle looks from this year's fashion week, look no further than the above list for all of your outfit inspo!
Falling Into Fall The Best Way Possible (The Body Book)
When it's getting colder and your skin doesn't quite know how to adapt, #relatable. Laurel Shaffer, of Laurel Whole Plant Organics, highlights the most important ingredients for the cooler months in this post from The Body Book. From Nettle to Tamanu, this is what you should be feeding your skin.
xx, team clover